Place Mascouche is the place to be for smoked meat aficionados, as Montreal-based Rock'n Deli debuts a new location in Mascouche, an off-island suburb of Montreal.
Rock’n Deli is a Montreal institution that debuted in the Gourmet Area at Carrefour Laval in 1992 and carved a reputation for its authentic Montreal-style smoked meat. 
It’s new 1,474-sq-ft. Place Mascouche restaurant marks Rock’n Deli’s 14th location—nine in its home province of Quebec and five in Ontario. In 2021, Rock’n Deli opened an incredible four locations, including in Vaudreuil-Dorian, a suburb of Greater Montreal; CF Fairview Pointe Claire in Quebec; and two Ontario restaurants—one in Vaughan and the other in Woodbridge. 
Customers in both provinces enjoy the brand’s lively casual dining experience. Each bustling site features an expansive menu that includes the smoked meat that made the brand famous, as well as a variety of sandwiches, burgers, chicken wings, poutine, salads and breakfast items. 
Rock’n Deli is an ideal tenant—a proven concept that offers a varied menu in a unique well-designed environment. Restaurants are bright and modern, with warm wood accents against a contemporary yellow and black pallet. In addition to eat-in, locations also offer take-out and delivery. 
More Rock’n Deli locations are in the works and Think Retail is honoured to continue our work with this amazing Quebec company as it looks to grow further in Montreal, as well as Toronto and Montreal. Ideal spaces are 1,200 to 1,500 sq. ft. in large open-air centres. Outlet centres will also be considered and locations with patios are of particular interest. 
With a menu that covers all dayparts and drives constant foot traffic, Rock’n Deli is a made-in-Canada success story with room for exciting growth. 
For details, contact the Think Retail team.