After debuting in Montreal early summer 2023, Patty Slaps is ready to take thing to the next level, with plans to roll out 40 locations in Canada in the next five years.
Since opening on Sainte Catherine Street West in June, the smash burger restaurant has made headlines and earned rave reviews for its burgers that feature a carefully crushed beef patty, with gooey cheese, sauces and mouthwatering toppings, all housed in a decadent pretzel bun—you have to try it to believe it.  And those fries!
Patty Slaps has four co-owners— Ehsan Baghaki, Hamed Massoumi, Mohammad Mehmanchi and Keyvan Moradi—who possess a strong passion for good food and a strong vision for the future. 
In addition to next-level burgers and fries, there’s a well-curated drinks menu that spans unique soft drinks and beer, in cans or kegs, from an area brewery. This is next-level fast food dining, where people want to hang out and soak up the atmosphere. 
The restaurant itself is cool and friendly, with a welcoming industrial vibe that perfectly captures the company’s simple, yet well-designed tongue and cheek brand. From décor to packaging, everything detail is flawlessly articulated. 
The Patty Slaps team embraces technology with a self -automated ordering system that enables customers order their food using an iPad. When the food is ready, customers are called to the counter for pick-up. Friendly staff can help if customers need help navigating the system. 
With a popular menu that satisfies foodies and hungry students alike, as well as strong brand offering, this is a company that’s ready for expansion.
The immediate focus is on opening more locations in Quebec, specifically the island of Montreal, before moving further afield. Ideal spaces are about 2,500 sq. ft. in high-traffic areas.
Think Retail is thrilled to work with the forward-thinking Patty Slaps team on its expansion. For more information, contact the Think Retail team.